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Beginner’s Intro to Meadmaking

January 13 - January 14

$575.00

Brewers and winemakers alike know that the buzz in the world of alcoholic beverages is all about mead. Explore this fascinating fermented beverage from its rich history to its recent rebirth in America. Taste and learn the styles, ingredient selection and the steps to making good mead. The short course is coordinated with four of the leading mead makers in the United States, along with faculty and staff from the Department of Viticulture and Enology at UC Davis.

Vicky Rowe
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Vicky Rowe

Vicky Rowe has been active as a promoter and supporter of the mead industry since the mid-90's with Gotmead.com, and is totally serious about seeing the mead industry take its rightful place as a popular craft beverage on the world recreational drinking stage.

She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
Vicky Rowe
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Details

Start:
January 13
End:
January 14
Cost:
$575.00
Event Category:
Website:
http://honey.ucdavis.edu/events/introduction-to-mead-making

Organizer

Amina Harris
Phone:
530.754.9301

Venue

U.C. Davis – Honey and Pollination Center
392 Old Davis Rd. 1023 Sensory Bldg.
Davis,CA95616United States
+ Google Map
Phone:
530.754.9301
Website:
http://honey.ucdavis.edu/events/introduction-to-mead-making

Interested in listing your event? Then get me your information and let me know about it!

Types of Events:

  • Mead Competitions
  • Seminars and Learning Opportunities
  • Conventions and Conferences
  • Meadery Events

Thanks! — Vicky

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