Mead Lover's Digest #0267 Wed 16 February 1994

 

Forum for Discussion of Mead Making and Consuming
Dick Dunn, Digest Coordinator

 

Contents:

maple/mead (Thomas Redmond)

 

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Subject: maple/mead
 From: Thomas Redmond <c23tvr@kocrsv01.delcoelect.com>
 Date: Mon, 14 Feb 1994 09:06:32 -0500 (EST)
 

I'm looking for anyone who has brewed a mead-like beverage using mapel syrup
for the fermentables. It sounds interesting but I am afraid that the mapel
would be overpowering. I know I could substitute part of the honey in a mead
recipe to get a maple taste but I'd really like to know the characteristics
of a pure maple drink. If anyone has a good recipe, I'd love to have it.

Tom R.

 

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End of Mead Lover's Digest #267

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