- Cindy Renfrow. _A sip through time: A collection of old brewing recipes_ 1994. Published by the author, Sussex, New Jersey, 1994." ISBN 0-9628598-3-4
- Lady Arwen Evaine fert Rhys ap Gyynedd. _Handbook of brewing (Compleat anachronist)_ Number 5, March 1983. (Available through The Society for Creative Anachronism, SCA Marketplace, P.O. Box 360789, Milpitas, CA 95036-0789)
- Hieatt, Constance B., and Sharon Butler. _Curye on Inglysch (Middle English recipes) (Early English Text Society Supplementary Series)._ Early English Text Society. Second Series 8. London: Oxford UP, 1985.
- Hajek, Hans. ed. _Daz Buch von Guter Spise: Aus der Wuerzburg-Muenchner Handschrift._ Texte des Spaten Mittelalters, Heft 8. Berlin: Erich Schmidt Verlag, 1958. A translation is also available on the web at http://www.cs.bu.edu/students/grads/akatlas/Buch/buch.html
- Major, Charles Tidmarsh. _An Edition of Reynolds MS 1._ Diss. U. of Georgia, 1999. Fourteenth century English manuscript which includes a collection of Middle English household and medical recipes as well as a recipe for mead and metheglin. Parts (including the mead recipe) are available at http://www.uab.edu/reynold.
- Marc Shapiro. _Alcoholic Drinks of the Middle Ages_ Number 60, March 1992. (Also available through the Society for Creative Anachronism, see above)
Note — there is a bibliography for Medieval/Rennaissance brewing and vinting available at http://www.pbm.com/~lindahl/brewing.html Many of these texts have sections on meadmaking.
Vicky Rowe has been active as a promoter and supporter of the mead industry since the mid-90's with Gotmead.com, and is totally serious about seeing the mead industry take its rightful place as a popular craft beverage on the world recreational drinking stage.
She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
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