VI. Wine and Winemaking – Got Mead? The Largest Mead Resource on the Web

Leon Adams. _The Wines of America_ San Francisco: McGraw Hill, 1990.
Stanley Anderson & Dorothy Anderson. _Winemaking: Recipes, Equipment, and Techniques for Making Wine at Home_ New York: Harcourt Brace & Company, 1989. ISBN 0-15-697095-3
C. J. J. Berry. _First Steps in Winemaking: A Complete Month-By-Month Guide to Winemaking (Including the Production of Cider, Perry and Mead) in Your Own Home, With over 150 Tried and Tested_ Ann Arbor, Michigan, 1987. ISBN 0-900841-83-4
Roger B. Boulton, Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee. _Principles and Practices of Winemaking_ New York: Chapman Hall, 1996. ISBN 0-412-06411-1
Peter Duncan and Bryan Acton. _Progressive Winemaking_ Ann Arbor, Michigan, 1967. ISBN 0-900841
Hugh Johnson. _Hugh Johnson’s How to Enjoy Wine_ New York: Simon and Schuster, 1985. ISBN 0-671-72459-2
Hugh Johnson. _Vintage: The Story of Wine_ New York: Simon and Schuster, 1989. ISBN 0-671-68702-6
G. W. Kent, publisher. _The American Wine Society Presents the Complete Handbook of Winemaking_ Ann Arbor, Michigan, 1993. ISBN 0-9619072-2-3
Yair Margalit. _Winery Technology and Operations Handbook_ San Francisco: The Wine Appreciation Guild, 1990. ISBN 0-932664-66-0
Emile Peynaud. _Knowing and Making Wine_ New York: John Wiley & Sons, 1984. ISBN 0-471-88149-X
Bruce W. Zoecklein, Kenneth C. Gugelsang, Barry H. Gump, Fred S. Nury. _Wine analysis and production (The Chapman & Hall enology library)_ New York: Chapman Hall, 1995. ISBN 0-412-98921-2

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Owner at Gotmead.com and Craft Beverage Marketing

Vicky Rowe has been active as a promoter and supporter of the mead industry since the mid-90's with Gotmead.com, and is totally serious about seeing the mead industry take its rightful place as a popular craft beverage on the world recreational drinking stage.

She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.

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