From the winery:
La hidromiel es una bebida alcohólica procedente de la fermentación de la MIEL; su tenor alcohólico (14º ) se obtiene en forma natural por la transformación de la miel en alcohol. Tenemos dos variedades: Hidromiel Seca (La tradicional), parecida a un excelente vino Blanco, seco, ligeramente ajerezado con un bouquet único y un sabor delicioso, y Hidromiel Dulce, semejante a un exquisito oporto, ideal para saborearlo trago a trago, por su aroma y dulzor.
Appearance:
Sherry-like in appearance, this mead has a rusty honey color. Appears to have a sugar haze. Shimmering, reviewer comment: 'like dupioni silk'.
Aroma and Flavor:
Aroma is sherry-like, with molasses and caramel. Taste is strong honey, with full mouth molasses and caramel in the finish. Final taste is almost that of a burnt caramel.
Overall Impressions:
Reviewer comments: "Dessert in a glass" "Cheesecake intensity in a glass"
- 1-14-25 Bill Boyer and Kyle Ducharme – Chocolate Meads and Mead Recipes - January 14, 2025
- 12-3-24 Alberto Leyva – Hidromiel Aliens Kaab in Mexico - December 3, 2024
- 11-19-24 Kristeva Dowling – Stolen Harvest Meadery, Alberta, Canada - November 19, 2024