This mead is a fantastic summer short mead. While it is very good straight out of primary, a few months of age really brings the honey sweetness back. I was going for an easy recipe that didn’t require finding fresh fruit (of course, you could use fresh fruit). Since I plan to drink this around the pool, I wanted a nice counter point to give a nice cooling effect to the mead. Szechuan peppercorns have a wonderful cooling effect if done in small doses (large doses cause a numbing effect!). In addition, strawberries and szechuan berries go very well together.
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