Something new offered by Scott Laboratories to reduce the airborne contaminants in cellars, caves etc.
http://www.winebusiness.com/winemaking/webarticle.cfm?dataId=41392
I wonder how many commercial meaderies are considering something like this.
Cheers,
Oskaar
http://www.winebusiness.com/winemaking/webarticle.cfm?dataId=41392
I wonder how many commercial meaderies are considering something like this.
Cheers,
Oskaar