8) i am drinking my first glass of my first batch tonight it has taken me a little over 6 months to do it i chose 15 lbs of honey to 4 gallons of water with some yeast in a vile, sweat mead additive pack from the lhbs and i think it came out decent. i have about 7 different batches going now and a small library now including an empty bee hive that i found on some property that i bought. it has a watered down apple juice look very clear, my glass keeps getting sticky,when i taste it its sweet first then ( im a whiskey an beer drinker so bear with me) it gets almost spicy on my tongue by my molers, and has an almost bitter taste going down my throat. all in all i think i like mead. can anybody tell me if this batch sounds close to what mead is supposed to taste like? i have had a few taste along the last few months and at one point in time it tasted like a think alcoholic cough syrup, ive never tasted mead or known anybody who drank it but i have fallen in love with making it!! look forward to hearing your consructive criticism..... i can aprecciate brutal honesty as long as it helps me get a better quality mead thanks