Schramm's Mead

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Well, it appears my wife and I get to be the first GotMead members to brag about visiting Schramm's Mead! The mead, as expected, was excellent and the North Sea platter we had was very tasty too. My wife particularly enjoyed Ken's Cyser while I had a hard time deciding between the ginger mead and the heart of darkness.

Ken, his wife and daughter all made a stop at our table to say hello and thank us for coming by and our waitress Alexa was great. I have to bring my book by for Ken to sign on my next visit, which shouldn't be too far in the future.

Ken, we wish you, your family and business all the best.

R&M

Thank you so much for coming, and I am delighted to hear you had a good time. There is much more to come. We have more plans than time, but it will all come to pass eventually. Thanks again.

KDS
 
I can now happily say that I have been there and will be back.

They are having their grand opening this weekend, if that helps anyone decide to
visit them. :)

We stopped in around 10 tonight, my wife and I both enjoyed a glass of "The Statement" while sharing a Great Lakes platter of bleu cheese, walnuts, dried cherries with honey drizzled over the top with raisin cinnamon bread slices and French baguette slices...excellent pairing! Ken welcomed us back again, signed my copy of his book and gave me a short tour. His wife and daughter also remembered us from a couple of weeks ago as well as the wait staff. If you're in the Metro-Detroit area you must stop in one afternoon/evening.