Scientists find lager yeast's missing link

  • PATRONS: Did you know we've a chat function for you now? Look to the bottom of the screen, you can chat, set up rooms, talk to each other individually or in groups! Click 'Chat' at the right side of the chat window to open the chat up.
  • Love Gotmead and want to see it grow? Then consider supporting the site and becoming a Patron! If you're logged in, click on your username to the right of the menu to see how as little as $30/year can get you access to the patron areas and the patron Facebook group and to support Gotmead!
  • We now have a Patron-exclusive Facebook group! Patrons my join at The Gotmead Patron Group. You MUST answer the questions, providing your Patron membership, when you request to join so I can verify your Patron membership. If the questions aren't answered, the request will be turned down.
Though I do not understand evolutionary biology, I'm finding it hard to imagine that this yeast strain traveled from the forests of Patagonia to caves in Bavaria during the early 15th century. Might there be a third source of this strain that supplied both locations well before this time period? Or is there some method of yeast travel that makes this plausible?
 
Thank you for providing the link. I read an article regarding this hot topic an hour ago before I saw this site. The origins of lager yeast, the yeast used to make lager beer, has been a mystery to experts for several years. However, a study that involved 5 years of fieldwork and genetic evaluation has observed where the material originated. It turns out the beer invented by Germans uses yeast that originates from Argentina. I believe most of us are aware that lager is the most popular style of beer in the world, and this discovery is a great of piece of information. Isn't it?
 
Thank you for providing the link. I read an article regarding this hot topic an hour ago before I saw this site. The origins of lager yeast, the yeast used to make lager beer, has been a mystery to experts for several years. However, a study that involved 5 years of fieldwork and genetic evaluation has observed where the material originated. It turns out the beer invented by Germans uses yeast that originates from Argentina. I believe most of us are aware that lager is the most popular style of beer in the world, and this discovery is a great of piece of information. Isn't it?

Is this person a bot? I've never seen such a distillation of content before, without the author having added something to the discussion. :read:
 
:rolleyes: Boy, are we ever sounding insular... it's not like they were trying to sell us something, we're not the only people on the planet who've taken an interest in brewing...

That said, http://www.cicerone.org/component/option,com_smf/Itemid,46/topic,85.msg432/ and http://www.brew-wineforum.com/shwmessage.aspx?forumid=17&messageid=180612 both have an identical first post from another real-sounding user name.

I know, I'm sorry! I was in spam catching mode at the time and that one tingled my spidey senses...