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Can I somehow improve the mouth-feel of my cyzer???

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S

Squatchy

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Lifetime GotMead Patron
Nov 3, 2014
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So I just racked a cyser and I tasted it before I sweetened it. It was very thin. Is there any way to make it better? On a different note I used a spice mix from Whole foods and hadn't realized that cloves are very strong. It is very much over powered with the cloves. Can I counter balance the cloves some how?
Thanks to all who help us newbies on here.

Ryan
 
Time! My first metheglin was overpowered with allspice and cardamom, and was awful when I bottled it. After a month or so, though, the spices settled into the flavour, and the honey character started to reassert itself. The spice will mellow out with time.
 
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