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Barrel Char Wood Products
yep first ever recipe called for a 12 week fermentation...
or was it 10... either way it fermentd HARD the whole time, constantly throwing hney out of the airlock.

and yes, it did take a quite a time to age, but at nine months it is beutifull.
 
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Barrel Char Wood Products

Viking Brew Vessels - Authentic Drinking Horns

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