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I think my meadowfoam BOMM is infected

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Barrel Char Wood Products
I just finished dumping a batch of BOMM with the exact same problem. I had a pellicle form during a vanilla beaned secondary, which I racked on to campden. Looked OK after that, but after bottling the floaty stuff formed. Tasted sour, nothing I wanted to drink. :-(

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Have a 5-gallon chai batch that seems to be doing almost the same thing. Pitched on 5/10 and still isnt clearing, some scummy glob on top. Very disheartening.
 
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Barrel Char Wood Products

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