We attended the National Homebrewers Conference in Grand Rapids this week. Awesome event. -- Lots of closet mead makers. My badge identified me as a member of the Missouri Mead Makers Society (the first approved chapter of the American Mead Makers Association) -- several brewers came up and offered samples of their meads. At club night there must have been 30+ meads. There was a Merlot Pymt from a member in Wyoming which was outstanding.
Moonlight Meadery was an event sponsor and exhibitor. Except for the cider and the mead tap takeovers, the line at Moonlight Meadery was the longest throughout the event.
There were several mead related seminars during the event. I was able to attend Ken Schramm's Honey Seminar - with tasting on Saturday morning. Unfortunately I had to leave shortly thereafter.
For me one of the highlights of the event was Ken Schramm's (and club) mead yeast experiment. They poured a single ,mead made with twelve different yeasts. I believe the results will be printed in the Zmurgy Mag later this year.
Moonlight Meadery was an event sponsor and exhibitor. Except for the cider and the mead tap takeovers, the line at Moonlight Meadery was the longest throughout the event.
There were several mead related seminars during the event. I was able to attend Ken Schramm's Honey Seminar - with tasting on Saturday morning. Unfortunately I had to leave shortly thereafter.
For me one of the highlights of the event was Ken Schramm's (and club) mead yeast experiment. They poured a single ,mead made with twelve different yeasts. I believe the results will be printed in the Zmurgy Mag later this year.