I concentrate on my meads and wines made from 6 gallon buckets of pure California and PA juices. However, I still make the occasional wine kit.
I recently got a deal on a Reserve Du Chateau Liebfraumilch kit under $35, and that includes labels, corks and shipping. It's listed at 17.5 pounds to make six gallons of wine, so obviously the juice is a concentrate. Even when not on sale, the various kits' delivered prices are only around $50.
I'd like to get feedback on these wine kits from anybody here that has tried them. I don't expect it to be as good as Blue Nun or Black Tower, but I'm hoping it end up at least a bit better than "drinkable".
It's already ordered and I'll post the results after its had time to age a few months.
I recently got a deal on a Reserve Du Chateau Liebfraumilch kit under $35, and that includes labels, corks and shipping. It's listed at 17.5 pounds to make six gallons of wine, so obviously the juice is a concentrate. Even when not on sale, the various kits' delivered prices are only around $50.
I'd like to get feedback on these wine kits from anybody here that has tried them. I don't expect it to be as good as Blue Nun or Black Tower, but I'm hoping it end up at least a bit better than "drinkable".
It's already ordered and I'll post the results after its had time to age a few months.