Toggle sidebar

Whole fruit vs juice pressed fruit

  • PATRONS: Did you know we've a chat function for you now? Look to the bottom of the screen, you can chat, set up rooms, talk to each other individually or in groups! Click 'Chat' at the right side of the chat window to open the chat up.
  • Love Gotmead and want to see it grow? Then consider supporting the site and becoming a Patron! If you're logged in, click on your username to the right of the menu to see how as little as $30/year can get you access to the patron areas and the patron Facebook group and to support Gotmead!
  • We now have a Patron-exclusive Facebook group! Patrons my join at The Gotmead Patron Group. You MUST answer the questions, providing your Patron membership, when you request to join so I can verify your Patron membership. If the questions aren't answered, the request will be turned down.
Barrel Char Wood Products
B

bluestone

NewBee
Registered Member
Aug 9, 2014
38
0
0
Norway, Europe
I got a couple "projects" going with both whole fruit and pre pressed fruit.
What am I loosing using pre pressed fruit juice vs whole fruit?

On one of my previous batches I felt it was so much easier to work with just juice that I even soaked cooked and pressed even raisins.
 
You must log in or register to reply here.
Barrel Char Wood Products

Viking Brew Vessels - Authentic Drinking Horns

Top Bottom