Tonight’s guests are Ben and Becky Starr, owners of Starrlight Meadery in Pittsboro, NC. Ben and Becky turned a win for Best in Show at the International Mead Festival in 2006 with their Cyser into their full-time job, and just this past weekend celebrated their 5th year serving tasty beverages to mead lovers from all over. And that cyser that won Best in Show? One of their flagship meads. We’ll be talking all things mead. [break][break]
We also have a special treat, Oskaar will be on the show live tonight, so we’ll be taking questions from callers.[break][break]
What we were drinking:
- Vicky – Superstition Meadery – a chocolate and cherry sweet mead (sample with no label on it)
- A.J. – 12 year old Chivas Regal
- J.D. – Chaucers Mead
- Pete/Oskaar – Mutiny on the Bounty Cyser – a GotMead Patron recipe created by Oskaar
- Becky – Red Branch Brewing Company Raspberry Cyser
- Ben – Red Branch Brewing Company Honey Red Braggot
Links for Episode 10:
Podcast: Play in new window | Download (Duration: 2:07:18 — 87.6MB)
- 4-21-26 – Blair Housley – Etowah Meadery – Dalonega GA - April 21, 2026
- 4-7-26 Carlos Herrera – Texas Longhouse Meadery and the Texas Mead Association - April 7, 2026
- 3-24-26 Melody and Kyle Stout – Space Time Mead and Cider – Dunmore PA - March 24, 2026
