3-28-17 Weeee’rrrrreeeee BAAAACCCKKK!
Sorry for the long hiatus, folks! A.J., Hamish and I headed out to the AMMA Conference and Mazer Cup a week after the last show, and a week later, A.J. headed home to Canada, and Hamish and I headed to Florida for a week where Hamish and his good friend Bruce hung with Manny, and when my hubby John and I got there 3 days later, we did all sorts of fun stuff in the keys with Hamish and Bruce. Come listen, we have some good stories.
And, we’ll have Bob Slanz, meadmaker, beekeeper and meadster-about-town in New York, and Susan Ruud, meadmaker and owner of Prairie Rose Meadery in North Dakota to give us their home and professional outlooks on the AMMA Conference and Mazer Cup, and to talk mead with us.
NEW!! Join us for GotMead Live Chat, on Skype, live during the broadcast!! You can join us here: https://join.skype.com/sOgoU06hcV7s during the show, and we’ll pass along questions to the guest, and answer your questions!
Join us 9PM ET tonight! (8PM CT/7PM MT/6PM PT)
Want to join the conversation, give us a call!! 803-443-MEAD (6323), or Skype us at meadwench (please friend me first and say you’re a listener, I get tons of Skype spam), or tweet to @gotmeadnow.
If you want us to tackle your mead making questions, you can send us a question and we’ll tackle it online!
Bring your questions and your mead, and let’s talk mead! You can call us at 803-443-MEAD (6323), or Skype us at meadwench (please friend me first and say you’re a listener, I get tons of Skype spam), or tweet to @gotmeadnow.
This player will show the most recent show, and when we’re live, will play the live feed. If you are calling in, please turn off the player sound, so we don’t get feedback.
Show links and notes
- The Big Book of Mead Recipes by Rob Ratliff
- The American Meadmakers Association
- The Mazer Cup International 2018
She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
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