June 30, 2015 – Inaugural Show![break]
Vicky, J.D. and A.J. shoot the breeze with Ken Schramm, author of “The Compleat Meadmaker” and owner of Schramm’s Mead in Ferndale, MI.[break]In ‘Ask Oskaar‘, Pete answers questions about starting your mead batch, including detailed discussion of starters, feeding your mead, restarting stuck batches, as well as finishing a fermentation with various methods like cold crashing, chemical and other nifty info.
Links for Episode 1:
- Recommended by Ken for more info on creating a ‘poor man’s Heart of Darkness’ when he was talking to Chris from Mississippi: Schramm, K. and McConnel, D. 2000. Mastering Mead Formulation: The Art and Science of the Sacred Honey Brew. Zymurgy: For the Homebrewer and Beer Lover. 23(3): 26-29, 54-57.
Podcast: Play in new window | Download (Duration: 2:06:24 — 86.8MB)
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