Podcast: Play in new window | Download (Duration: 1:43:56 — 95.1MB)
4-30-19 Tonight we are joined by Lance Shaner, co-owner of Omega Yeast, and Carvin Wilson, mead aficionado and speaker on fermenting mead at high temperatures.
Vicky Rowe has been active as a promoter and supporter of the mead industry since the mid-90's with Gotmead.com, and is totally serious about seeing the mead industry take its rightful place as a popular craft beverage on the world recreational drinking stage.
She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
She is also an experienced marketing coach and consultant who has recently decided to focus her marketing expertise exclusively on the craft beverage market to help meaderies, cideries, breweries and distilleries expand their business and get more customers while doing what they love.
Latest posts by Vicky Rowe (see all)
- 8-25-26 – Matt Carroll – Funktastic Meads & Beer in Midlothian Virginia - August 25, 2026
- 7-28-26 Clyde and Sarah Hays – Vinland Meads – Murchison TX - July 28, 2026
- 6-30-26 Glenn Lavender – Silver Hand Meadery – Williamsburg, VA - June 30, 2026