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6-30-15 – Schramm’s Mead – Ken Schramm

6-30-15 – Schramm’s Mead – Ken Schramm

June 30, 2015 – Inaugural Show![break] Vicky, J.D. and A.J. shoot the breeze with Ken Schramm, author of “The Compleat Meadmaker” and owner of Schramm’s Mead in Ferndale, MI.[break]In ‘Ask Oskaar’, Pete answers questions about...

The Mead Lover’s Digest Complete Archive

Before GotMead, before Google, before dang near everything, The Mead Lover’s Digest, an email list sent out on a regular basis, was *the* place to hobnob with other meadmakers and put out your questions, recipes and ideas. The MLD is no longer running, but...

Yeast Fermentation and the Making of Beer and Wine

By: Luisa Alba-Lois, Ph.D.  & Claudia Segal-Kischinevzky, M.Sc. (Facultad de Ciencias, Universidad Nacional Autonoma de Mexico) © 2010 Nature Education  Citation: Alba-Lois, L. & Segal-Kischinevzky, C. (2010) Beer & Wine Makers. Nature Education 3(9):17...
Caledonia Spirits and Winery – Making the Honey Work!

Caledonia Spirits and Winery – Making the Honey Work!

In the wild lands of the Northeast Kingdom in Vermont, one beekeeper has created a honey-scented place in the spirits world. In 2008, Todd Hardie established Caledonia Spirits & Winery, producers of hand-crafted spirits including a vodka distilled from honey wine...